Start by filling a tall glass with a cup of ice. Then, add the freshly brewed espresso, allowing it to mingle with the ice.
Next, take a mason jar and pour in the whole milk along with any optional sweetener you prefer. Fill the jar until it’s about three-quarters full.
Secure the lid on the mason jar tightly and give it a vigorous shake until the milk becomes frothy.
Finally, pour the milk and foam mixture into the glass with the ice and espresso, creating a delightful blend of coffee and creamy goodness. Enjoy your refreshing drink!