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Golden Peach Cobbler Delight Recipe

Golden Peach Cobbler Delight Recipe

Experience the perfect harmony of juicy peaches and a buttery, golden crumble in this comforting dessert. Every bite brings a delightful mix of sweetness and crunch, perfect for any occasion.
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Course: Dessert
Cuisine: American
Keyword: Golden Peach Cobbler Delight Recipe
Prep Time: 14 minutes
Cook Time: 45 minutes
Total Time: 59 minutes
Servings: 8

Ingredients

Filling:

  • 1 tablespoon cornstarch
  • 4 cups sliced fresh peaches or canned, well-drained
  • Juice of 1 lemon
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup granulated sugar

Cobbler Topping:

  • 1 cup all-purpose flour
  • 1/2 cup rolled oats
  • 1/2 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter melted
  • 1/4 cup shredded cheddar cheese optional, for garnish

Instructions

  • Preheat the oven to 375°F (190°C). Grease or line a baking dish with parchment paper.
  • In a large mixing bowl, toss the peaches with sugar, vanilla, cinnamon, cornstarch, and lemon juice, ensuring the slices are evenly coated. Transfer the mixture to the prepared dish, spreading it evenly.
  • For the topping, combine flour, oats, brown sugar, granulated sugar, baking powder, and salt in a medium bowl. Pour in melted butter and stir until the mixture forms a crumbly texture.
  • Distribute the crumble topping evenly over the peach mixture. For a savory twist, sprinkle shredded cheddar cheese on top if desired.
  • Bake for 40–45 minutes or until the topping turns golden brown and the filling is bubbling.
  • Allow the cobbler to cool slightly before serving. Enjoy warm, paired with a scoop of vanilla ice cream or a dollop of whipped cream.